by David Edwards | May 12, 2021 | blog
These days we call it ‘food security’: the idea of safeguarding an availability of food – enough food, and food of the right kind – for all. Thanks, variously, to Brexit, Covid-19 and climate change, it’s an idea that’s been much in the news. Last summer,...
by David Edwards | Feb 16, 2021 | blog
Food retailing trends are highly relevant to maize growers, over 90% of whom are milk producers, because changes in consumer buying habits of dairy products will influence the terms of the contracts on which they sell their milk. For this latest blog, Farm Zone,...
